We drove the hour from Tampa to Sarasota, and stopped at our favorite pub, World of Beers, before heading home for the night. Already the warmth of Sarasota was relaxing me, and I knew I was going to be able to recover quickly from my energy-consuming week in New York.


Monday, Travers and I went to the beach. We drove out to Siesta Key and spent several hours sitting in the sun, getting a little burnt, and enjoying the sound of the waves on the sand. We had some tasty ceviche and beers at a restaurant called The Cottage afterwards, which was a great way to end a hot day by the ocean.
For Christmas, Travers and I gave Rosemary and Mike tickets to a cooking class in town. They learned how to cook some really tasty dishes, so Monday night, Rosemary cooked one of them for us! And boy were we excited, because it was something you definitely can not get in Geneva - Enchiladas! They were so tasty, with chicken and cheese, and a delicious sauce. Thankfully, Rosemary shared the recipe with us, so we will one day attempt to make them here in Geneva.
Tuesday started out with some time at the driving range. We spent just under an hour, went through one gigantic bucket of balls, and all walked away extremely sweaty and drained (apparently playing golf in Florida in the middle of the day is not the best idea). But we all made the best of it, and it felt great to get some exercise and know that I can still swing a club pretty well even though I haven't in a long time!
After golf, we drove to meet Rosalie, Rosemary's friend, at a yummy hot dog restaurant, Doggin' It. It was wonderful to see Rosalie and catch up with her over some delicious dogs, fries and soda, something we also cannot get easily in Geneva.
That night, we had a big night out at a fantastic Peruvian restaurant called Selva. The food was to die for, and the ambiance was perfect for one of our last nights in Sarasota. We then ended the evening with drinks outdoors at Mattison's! Rosemary and Mike love to dance, and with the live band playing, they showed off their stuff!



By Wednesday we were getting sad that our time in Sarasota was coming to an end, but we made the most of it. Rosemary took us out to St. Armands for some shopping. We bought a fun sign that hangs in our kitchen now, and Rosemary bought me an early birthday present, a beautiful new top. We had lunch at one of our favorite restaurants, Old Salty Dog. We ate delicious hamburgers sitting outside on the deck, enjoying the views of the water and boats going by.
After lunch, we went back towards St. Armands and after shopping some more, we just had to get some ice cream at Kilwin's, and pick up some brittle for Mike, his favorite. Now some of you may think that Switzerland has good ice cream, and I'm sure some people really enjoy it, but for Travers and I, its just not our favorite. Its never cold enough, and a little too creamy/soft for us. (Boo Movenpick). So we were thrilled to have some tasty pistachio ice cream in a cone from Kilwin's.
That night Mike got on the grill, and we feasted on some tasty ribs! We lounged on the patio, had wonderful conversation, and played with the dog some more, knowing we wouldn't see the little guy for awhile. We said our goodbyes to Nonnie, and headed back to Mike's for our last night in Sarasota.

So aside from the frogs, we had a wonderful time in Sarasota. We ate tons of delicious food. And although I was a bit worried I wouldn't fit into my bridesmaid dress for our friends' wedding that coming weekend, it was all worth it to eat some foods we don't get in Geneva, and to spend lots of time with Rosemary, Mike, Nonnie, and Schnitzel. And thankfully we get to see Rosemary and Mike again this October when they come to visit us in Geneva! So off we flew up to Hartford, Connecticut to the wedding of our friends, Tim and Jess.
No comments:
Post a Comment